Sheep Cheese: 10 Types You Must Try
Andy Canter
Reading Time: 8 minutes Everything you need to know about 10 types of Sheep Cheese From briny to intensely gamey and tangy to butterscotch, sheep milk cheese has a
Author: Andy Canter
Andy Canter
In my 10-year culinary journey, I've been privileged to explore the nuances of cooking, uncovering the unique methods each individual brings to even the simplest tasks like frying an egg or grilling salmon. This exploration of diverse culinary traditions has taken me around the world, enriching my understanding and approach to food.
My insights and recipes have gained recognition, being featured in esteemed publications such as YAHOO, The Independent, Tasting Table, Mashed, among others. This exposure has not only validated my culinary pursuits but also broadened the reach of my gastronomic philosophy.
However, I've noticed a trend in the online culinary world that needs addressing: the over-complication of online recipes by bloggers. There, I've said it. The internet is awash with recipes buried under lengthy life stories, which can be a hindrance to those simply wanting to cook a dish like a quick carbonara.
At Cooked Best, I break away from this norm. Here, the food is the star. My approach is straightforward and to the point, respecting your time and culinary needs. Recipes are presented clearly and concisely, without unnecessary detours or anecdotes. After all, we understand that sometimes, all you want is to get straight to cooking and savoring your meal.
History Of Peanut Butter
Andy Canter
Reading Time: 12 minutes Everything You Could Possibly Want To Know About Peanut Butter Welcome to the history of peanut butter. In the first episode of our new podcast,
Nduja: The Complete Guide to This Wonderful Paste
Andy Canter
Reading Time: 7 minutes The Complete Guide to ‘Nduja With their unique cooking abilities and creative recipes, Italians have contributed a ton to make this world a tastier place.
Seitan: What On Earth Is it?!
Andy Canter
Reading Time: 9 minutes Everything you need to know about Seitan Nowadays, people have an increasing focus on health. The COVID-19 pandemic has shown us the importance of staying
Why You NEED a Corn Stripper in 2023
Andy Canter
Reading Time: 8 minutes The Only Corn Stripper Guide You Need! Sweet corn scattered over a salad adds to its richness and proves to be a healthy choice for
Borlotti Beans: What Are They & How to Cook them?!
Andy Canter
Reading Time: 7 minutes Everything You Could Possibly Want to Known about Borlotti Beans Beans are delicious! And it is nature’s blessing that there are hundreds of their species
What’s The Deal With Cornmeal?!
Andy Canter
Reading Time: 7 minutes The ultimate guide to understanding & using cornmeal Cornmeal has numerous uses in the kitchen, making your food taste even more delicious. It’s especially used
Ginger Ale vs Ginger Beer – Is There A Difference?
Andy Canter
Reading Time: 7 minutes All you need to know about ginger ale vs ginger beer Dealing with the summer months can be no easy task, and just a few
What Is Celery Salt? The 2023 Celery Salt Guide
Andy Canter
Reading Time: 6 minutes Why celery salt is the perfect replacement for your table salt. Salt is used in almost every type of food item across every cuisine. After
Grana Padano: Everything You Need To Know
Andy Canter
Reading Time: 7 minutes Why You Should Be Eating More Grana Padano Each cuisine has its charm, and it has flavours and ingredients that are unique to that region.